Basque Cheesecake (Spanish Origin) Super Easy
This cheesecake is super easy and super good! Best part is it is even better the next day making it a perfect make-ahead! Please see note below for… Read More »
Dorie Greenspan’s Chocolate Chip Cookies – Perfection!
I consider these to be the best chocolate chip cookies I have tasted. Slightly crispy on the outside, and tender and chewy on the inside. And chopping the… Read More »
Cheryl’s Chicken Pot Pie – Pure Comfort Food!
Cheryl’s pot pie is light and refreshing. The crust is easy, and hits the mark. Filling: 1 lb. chicken breast1 cup carrots, sliced thin1 cup frozen baby green… Read More »
Throw Together Vegetable Soup – Super Easy in the Instant Pot
While this soup is super easy to make, all the flavors are still there. I freeze it in 1 cup portions, and always have it available for lunch…. Read More »
Eggnog French Toast – Comfort Food for the Holidays
This French toast is crispy on the outside and fluffy on the inside. All the flavor of the holidays. ½ cup eggnog 2 eggs ¼ teaspoon cinnamon, optional… Read More »
Cornbread from Cafe Delites – My favorite
I have tried lots of good cornbread, but I think this is my favorite of all. 1/2 cup unsalted butter, melted and slightly cooled1 cup all-purpose flour1 cup… Read More »
Libby’s Pumpkin Roll – So Good and Adaptable to Gluten Free
My mother brought this pumpkin roll to my house and it was so delicious! To make gluten free, just substitute same amount of gluten free flour blend for… Read More »
Avgolemono: Greek Lemon Chicken Soup
Warms the soul. Reminds my Greek husband of his childhood. Extra Virgin Olive Oil1 cup finely chopped carrots1 cup finely chopped celery1/4 cup finely chopped green onions 2… Read More »
Gluten Free Blueberry Muffins – With Applesauce and Oatmeal – Delicious!
These muffins are so moist and delicious. They freeze well and make a great take along snack. 2 ¼ cups (225 g) rolled oats ½ cup (80 g)… Read More »
Gluten Free Lemon Squares – Delicious and Refreshing!
These lemon squares are pretty easy to make. BUT, make sure when you make your sling, that you cover the sides well, or the filling will seep behind… Read More »
