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Cornbread from Cafe Delites – My favorite

In Bread 0 Comments

I have tried lots of good cornbread, but I think this is my favorite of all. 1/2 cup unsalted butter, melted and slightly cooled1 cup all-purpose flour1 cup… Read More »

Libby’s Pumpkin Roll – So Good and Adaptable to Gluten Free

In Dessert 0 Comments

My mother brought this pumpkin roll to my house and it was so delicious! To make gluten free, just substitute same amount of gluten free flour blend for… Read More »

Avgolemono: Greek Lemon Chicken Soup

In Soups 0 Comments

Warms the soul. Reminds my Greek husband of his childhood. Extra Virgin Olive Oil1 cup finely chopped carrots1 cup finely chopped celery1/4 cup finely chopped green onions 2… Read More »

Gluten Free Blueberry Muffins – With Applesauce and Oatmeal – Delicious!

In Bread, Breakfast, Dessert 0 Comments

These muffins are so moist and delicious. They freeze well and make a great take along snack. 2 ¼ cups (225 g) rolled oats ½ cup (80 g)… Read More »

Gluten Free Lemon Squares – Delicious and Refreshing!

In Dessert 0 Comments

These lemon squares are pretty easy to make. BUT, make sure when you make your sling, that you cover the sides well, or the filling will seep behind… Read More »

Vanilla Ice Cream – Philadelphia Style – No Eggs and So Easy!

In Dessert 0 Comments

This is a refreshing change from the heavy custard recipes that don’t always compliment desserts. In fact, I like this more than the custard in most cases. 2… Read More »

Zucchini Fritters with Feta and Dill – Greek Style and Delicious

In Breakfast, Dinner, Lunch 0 Comments

These are scrumptious! The feta and dill is such a great addition! 4 medium, or 5 small zucchini, ends trimmed 1 teaspoon salt 3 large eggs 1 scallion,… Read More »

Cod Cakes with Garlic-Basil Aioli – A great discovery from America’s Test Kitchen

In Dinner 0 Comments

These cod cakes are truly addicting. And I don’t even like fish that much! 1/2 cup mayonnaise1/4 cup chopped fresh basil2 tablespoons lemon juice1 garlic clove, minced or… Read More »

Gordon Ramsay’s Blueberry Ricotta Pancakes

In Bread, Breakfast 0 Comments

Couldn’t believe how good these pancakes were. The epitome of everything a pancake should be! – 125g flour – 1 tsp baking powder – pinch of salt -… Read More »

Gluten Free Fried Chicken – Really Good!

In Dinner, Uncategorized 0 Comments

The herbs and spices are so spot on in this recipe, you won’t even think about it being gluten free! NOTE: Do NOT use a gluten free blend… Read More »