This chicken is great on its own, in a meal prep, on a salad, or especially good in a burrito bowl.
1 Tbsp coconut sugar or brown sugar
1 tsp coriander
1 tsp cumin
1 tsp chipotle chili (or any other chili powder)
1/2 tsp sea salt
small chicken breast filets
Preheat oven to 425 degrees.
Line a baking sheet with foil or parchment paper.
Mix Spices together.
Rub on both sides of chicken.
Add chicken to prepared baking sheet.
Bake for 12-20 minutes, depending on size of chicken.
Let chicken rest 10 minutes before slicing.
Adapted from Green Healthy Cooking
