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Strawberry Cupcakes – Yummy!
These cupcakes are so delicious and freeze really well. For the cupcakes: 1/2 cup + 1-1/2 tablespoon flour (70 grams)2 tablespoons cake flour3/4 teaspoon baking powder1/4 teaspooon salt1/4… Read More »
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Nutella Turnover Pastries – Yum!
This turnover couldn’t be any easier — and you get a yummy reward! 1 sheet puff pastry, thawedflour, to dust Filling¼ cup (44 grams) cream cheese, room temperature⅔… Read More »
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Gianna’s Keto Chocolate Crunch Snacks – Sugarless and Super Quick
These crunch snacks are award winners adapted from Arman Liew. Try them and you’ll see why!!! The original recipe called for bars, but Gianna likes to use a… Read More »
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Easy Chocolate Mousse
This mousse is a snap to prepare, and can also be made “sugarless”, using sugar free chocolate chips 2 cups heavy cream, divided 1 cup bittersweet chocolate chips… Read More »
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Gianna’s Gluten Free Sugar Cookies – A Fun Group Effort!
As you can see, Gianna, Dion, and Dominic had a blast making these cookies! Cookies: 1 c. cups butter, softened 1 cup white sugar 1 egg, room temp… Read More »
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Gianna’s Snowball Cookies
These shortbread cookies, covered in powdered sugar, are also just right as a treat with your morning coffee. 2 cups all purpose flour1 cup butter1/2 cup powdered sugar1… Read More »
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Donuts! Better than Krispy Kreme and Dunkin!
These donuts couldn’t be easier, and will send you into nirvana! My mother used to make them for me as a kid a LONG time ago. 1 can… Read More »
![](https://www.judycooks.com/wp-content/uploads/2020/08/oatmealchocolatebars-230x150.jpg)
No-Bake Chocolate Oatmeal Bars – Super Simple
These bars are super simple to whip up, BUT…taste better a day or two later. 3/4 cup butter 1/3 cup packed brown sugar 1 teaspoon vanilla extract 3… Read More »
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Fudgy Brownies – From Scharffenbergers!
These are my husband’s favorite brownies. We always have a stash in the freezer, hence I cut them into very small squares:) 6 tablespoons unsalted butter, cut into… Read More »
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Gluten Free Crepes
These crepes were a pleasant surprise. They are just like the real deal, tasty and sturdy, yet light. Please read the notes at the bottom before you start…. Read More »