Category:  Breakfast

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Sous Vide Egg Bites in the Instant Pot

In Breakfast On February 1, 2020 0 Comments

This Starbucks copycat recipe is so delicious and super easy! You will need a silicone egg mold for this Instant Pot recipe. 4 eggs2 pinches salt1/4 c. cottage… Read More »

Keto Cheddar Bay Biscuits – Based on Red Lobster’s

In Bread, Breakfast, Dinner, Lunch On December 10, 2019 0 Comments

These biscuits are a keto imitation of Red Lobsters.  Easy to make! Biscuits: 2 cups Blanched almond flour 2 tsp Gluten-free baking powder 2 tsp Garlic powder 1/2… Read More »

Gluten Free Waffles – Light, Airy, and Crispy

In Breakfast, Dessert On November 4, 2019 0 Comments

These gluten free waffles are very light and airy.  To me, the flavor is like funnel cakes.  They freeze well, and taste even better toasted in the toaster… Read More »

Gluten Free Buttermilk Biscuits – You’d never know!

In Bread, Breakfast On October 31, 2019 0 Comments

My husband is leery of gluten free anything, but gave these biscuits a 10! 2 cups (252 g) Cup4Cup multipurpose flour 1 teaspoon kosher salt 2 tablespoons baking… Read More »

Gluten Free Waffles 2

In Bread, Breakfast On October 31, 2019 0 Comments

These waffles have more substance and are denser and sturdier than my other crispy, lacy GF waffles. 2 large eggs 6 tablespoons melted butter or vegetable oil 2… Read More »

Bacon – in the oven! So much better!

In Breakfast, Lunch On September 27, 2019 0 Comments

I tried roasting bacon in the oven because I like to cook a whole package and keep it in the freezer for reheating one piece at a time. … Read More »

Crustless Quiche – Larger Size

In Breakfast, Lunch On July 29, 2019 0 Comments

This is a great basic recipe for company breakfast.  It is quick to put together, and can also be made ahead.  Reheats nicely in the microwave.   You can… Read More »

Dutch Baby – German Pancake – Easy!

In Breakfast, Dessert On June 23, 2019 0 Comments

This is a large pancake that puffs up like a giant crater.  You can serve it with fruit, maple syrup, or plain.  It is so good. 2 tablespoons vegetable… Read More »

Blueberry Strudel – Easy and Delicicous!

In Breakfast, Dessert On May 13, 2019 0 Comments

While I love my blueberry crostata, this strudel is just as delicious, and you can make it in a snap. 1-1/2 c. ripe blueberries, rinsed and dried 1… Read More »

Overnight Belgian Waffles – With Yeast!

In Breakfast, Uncategorized On January 6, 2019 0 Comments

1/2 cup warm water (110 to 115 degrees F) 1 package (1/4 ounce or 2-1/4 t.) active dry yeast, at room temperature 2 teaspoons sugar 2 cups lukewarm… Read More »